2-Pack Pullman Loaf Pan with Lid

Experience the joy of bread-making with our premium Golden Bread Pans! Crafted from high-quality carbon steel and coated with food-grade non-stick coating, these pans guarantee easy release and effortless cleaning. They measure 8.26" x 4.6" x 4.4" and weigh 2.6 lbs or 1200 grams, making them ideal for baking 1lb of delicious homemade loaf bread or slices of sandwich bread. The bottom vent design ensures even heat distribution, resulting in a rich and flavorful taste for your bread. These versatile pans can also be used for a variety of dishes, from meat buns to desserts. With our Golden Bread Pans, you can bake with style and create tantalizing treats for yourself and your loved ones. Order now and enhance your baking experience with our Golden sandwich bread loaf pan - a perfect gift for any bread enthusiast!

Perfect Size and Easy Cleaning: This value pack includes two bread pans with lids, measuring 8.26" x 4.6" x 4.44 inches externally and 7.5x4x4.4 inches internally. Designed to bake 1 lb of dough, our bread pans are dishwasher safe, although hand washing is recommended for long-term use. After washing, simply dry the pan in the oven to ensure complete dryness.

Two Uses for One Loaf Pan: Our bread loaf pan with lid not only bakes square bread but also makes bread toast. You can choose whether to use the cover according to your preference. This clever design allows for two uses of one toast mold, creating beautiful regular loaf bread and slices of sandwich bread.

Carbon Steel 1lb Bread Pan: Manufactured with heavy-duty, durable, food-grade gauge carbon steel, our Pullman loaf pans conduct heat quickly and evenly, withstanding temperatures up to 420°F. The non-Teflon food-grade coating ensures easy release at high temperatures, allowing you to focus on creating delicious baked goods!

Non-Stick Pullman Pan and Bottom Vent: Our Pullman loaf pans effortlessly release bread without compromising its appearance. The bottom vent design promotes even heating, resulting in a more flavorful taste. For batter-based recipes, adding parchment paper before baking is recommended.

Enhanced Air Circulation: Featuring a bottom vent design with three strategically placed holes, our sandwich loaf pan allows for uniform baking and optimal air flow. This results in a rich and flavorful texture that will impress both home bakers and professionals alike.

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